Grade 9-1 GCSE Food Preparation & Nutrition - WJEC Eduqas Revision Guide

  • Product code: FNWR41
  • ISBN: 9781782946526

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  • £5.95
  • Also available on Amazon Kindle

This brilliant Revision Guide has WJEC Eduqas Grade 9-1 GCSE Food Preparation & Nutrition covered! Each topic is explained in a clear, friendly style, including all the food science students will need to understand, and there’s a selection of practice questions (with answers) for each topic. We’ve also included a section covering practical skills, plus plenty of in-depth advice for the exams and other assessments.

For even more exam-style practice, don’t miss the matching Exam Practice Workbook or our Revision Question Cards!

  • Key Stage: KS4
  • Subject: Food Prep & Nutrition
  • Exam Board: WJEC Eduqas
  • Years Covered: 10-11
  • Level: 9-1 (GCSE)
  • Media: Book
  • Colour: Full Colour
  • Publication Date: 2017
  • No of Pages: 96

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